SOLD OUT – Napa Valley Wine Dinner
Reception
Shrimp & Smoked Corn Croquettes
Bone Marrow Crostini
Parsley, Capers, Parmesan
Peach, Spec & Balsamic Flatbread Pizza
Amuse
Dungeness Crab
Cucumber, Mango, Pink Peppercorn
First Course
House Made Ricotta Gnocchi
Morels, Spring Peas, Heirloom Tomatoes, Chive Flowers
Sorrel Cream
Second Course
Butter Roasted Pacific Halibut
Ramps Three Ways: Pickled, Charred, Pureed
Entrée
Crispy Skin Duck Breast & Braised Thigh
Fava Beans, Crosnes & Baby Artichokes
Truffled Potato Spring Roll
Dessert
Chocolate Goat Cheese Tart
Raspberry Mousse, California Pistachios, Passion Fruit Pearls
Cost: $79 per person plus tax and gratuity
Fees for this event will be billed to the member’s account.
Event Cancellation Policy
Free Events: Please call, email, or go online to cancel your reservation by noon on the day of the event to avoid a $10 no-show and guest fees.
Paid Events: Occasionally events are final sale or have a final sale date, so please check the full event description prior to making your reservation. If an event has no final sale date listed, please cancel two business days prior to the event to avoid being charged the full price of the event.
To cancel reservations:
Call: 212-719-0380
Email: [email protected]
Visit: www.columbiaclub.org